HLTFS207C Follow Basic Food Safety Practices

Course Covers

Food Hygiene For Food Handlers – is a must for all people that work in Aged care facilities, the disability sector, kitchens, restaurants, cafes, hotels, or other food retail outlets. This provides the fundamentals of food safety at an affordable price.

This Course is from the Health Training Package and is Nationally Recognised.

Course Details

Elements of This course include:

  • Maintain food safety while carrying out food handling activities
  • Comply with personal hygiene standards
  • Contribute to the cleanliness of food handling areas, according to the food safety program
  • Dispose of food according to food safety program

    • Students receive a statement of attainment in HLTFS207C Follow Basic Food Safety Practices a few days after the class.

    Pre-Requisites

    There are no pre-requisites of qualifications to join this course.

    Learning Mode

    This course is delivered by Professional and Fully Accredited Trainers, with several years of experience. The duration of the course is about five hours.

    Career Path

    Food and Restaurant Industries, Aged care facilities, disability sectors

    Price and Timetable

    HLTFS207C Follow Basic Food Safety Practices
    When: Click HERE to download the newest timetable
    -or-
    Contact us to ask about the newest course schedule.
    Price: $100 include certificate
    Place: Dandenong:
    Level 5 Plaza Business Centre, 26 McCrae Street,
    Dandenong 3175
    Phone:1300 144 584 | (03) 9212 3535
    Fax:(03) 97921974

    Mount Waverley:
    Level 2, Suite no 3
    255 Blackburn Road
    Mount Waverley VIC 3149
    Phone: (03) 9802 9697 | (03) 9803 7627

    Sunshine:
    Suite 4, level 1, 25-29 Devonshire Road, Sunshine, VIC 3020
    Phone: 1300 144 584 (JTI) | (03) 9364 9442

    *The student tuition fees are indicative only and subject to change given individual circumstances at enrolment. Additional fees may apply such as student services and amenity fees


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